- Food-contact surface not smooth and easily cleanable. RIC shelf wrapped in aluminum foil.
- Critical - No proof of required employee training provided. Available certicates expired. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Cooked touched bread with bare hand. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice dispenser in soda station.
- Critical - Observed employee engage in food preparation, change contaminated gloves for new without washing hands in between. Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Observed gaskets/seals on RIC unit in poor repair.
- Observed male employee with no hair restraint.
- Observed tall reach-in cooler gasket torn/in disrepair.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. TPHC observed does not explain time markind method- page 2 missing. Operator provided with new copy of TPHC form. Corrected On Site.
- Critical - Thermometer not calibrated according to manufacturer's specifications.
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10/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit.noted 40 DEGREES F.
- Critical - License expired within 30 days after expiration date.Operator will owe a total of $362.00 if not renewed by today.Call 850-487-1395 to pay with cdit card.
- Observed cutting board grooved/pitted and no longer cleanable.Boards may be resurfaced.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Corrected On Site.
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5/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Observed pizza make table reach in cooler gasket torn/in disrepair.
- Wet wiping cloth not stored in sanitizing solution between uses. Several wet towels on counter. At back preparation area. Corrected On Site.
- Observed moderate build-up of dust on hood filters located under fryers.
- Observed moderate build-up of food debris inside white GE freezer located back kitchen preparation area.
- Critical. Observed handwash sink used for purposes other than handwashing. Wet towels inside handwash sink located in back kitchen preparation area. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers. At back kitchen over three compartment sink.
- No Heimlich maneuver sign posted.
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11/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. Pizza make unit.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Red extinguisher on floor under sink at front counter.
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5/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/14/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets at freezer and make table.
- Critical. Observed soil buildup inside ice chute at soda fountain.
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9/14/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/16/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/10/2008 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 9/10/2008 | Routine - Food | Warning Issued |
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