Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Warning**
Basic - No Heimlich maneuver/choking sign posted. **Warning**
Basic - No conspicuously located ambient air temperature thermometer in holding units. **Warning**
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
12/10/2013
Food-Licensing Inspection
Call Back - Complied
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. **Warning**
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Service opening can not be closed when in operation, no screen or sliding glass as approved on the plans. **Warning**
Basic - No Heimlich maneuver/choking sign posted. **Warning**
Basic - No conspicuously located ambient air temperature thermometer in holding units. **Warning**
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
Intermediate - No soap provided at handwash sink. **Warning**
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