Critical - Hand wash sink lacking proper hand drying provisions. 2 HANDSINKS
Critical - No conspicuously located thermometer in holding unit. DISPLAY DRINK COOLER NEAR REGISTER
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
Critical - No waste receptacle provided at handwash lavatory with disposable towels. HANDSINK IN DISH WASHING AREA
Critical - Observed ambient air thermometer not located in the warmest part of the holding unit. IN PREP COOLER
Critical - Observed food stored on floor. CASES OF BOTTLED WATERS IN WALK-IN COOLER Corrected On Site. MOVED TO SHELVES
Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. OPENED SOUR CREAM
Critical - Observed toxic item improperly stored. NUMEROUS CHEMICALS STORED ABOVE PAPERTOWELS USED FOR DRYING HANDS
Critical - Observed toxic item on premise that is not required for the operation of establishment. "RAID" BUG SPRAY ON PREMISES
Observed utensils stored in crevices between equipment. KNIVES BETWEEN COOLER/TABLE Corrected On Site.
Critical - Outer openings not protected with self-closing doors. REAR KITCHEN EXIT and REAR HALLWAY EXIT
Critical - Water pressure lacking at fixtures that require the use of water. INSUFFICIENT WATER PRESSURE AT HANDSINK NEAR CAN OPENER/SLICER
Critical - Working containers of food removed from original container not identified by common name. BULK SUGAR
10/25/2011
Food-Licensing Inspection
Inspection Completed - No Further Action
Observed establishment failed to complete Plan Review. Plans denied due to failure to submit all required information (after numerous requests by the Plan Review Office).
Critical - Observed establishment operating without a Division of Hotels and Restaurants license. (License cannot be issued until Plan Review is completed and approved).
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