M Of M Con#c, 12888 Se U S Hwy 441, Belleview, FL - Restaurant inspection findings and violations

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Business Info

Name: M OF M CON#C
Type: Permanent Food Service
Address: 12888 Se U S Hwy 441, Belleview, FL 34420-4566
License #: 5201675
Total inspections: 13
Last inspection: 11/14/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Food stored on floor. Bottle of Syrup.
  • High Priority - Toxic substance/chemical stored by or with single-service items. Bleach and other cleaning supplies.
 11/14/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/11/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches at handsink area. **Corrected On-Site**
 10/18/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/5/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - Working containers of food removed from original container not identified by common name. Oil.
 11/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed GE refrigerator has residue build up inside.
  • Critical - Observed cooking oil container stored on the floor.
  • Critical - Observed cup with no handle used to scoop seasoning/spices on storage shelf.
  • Critical - Observed one dead roach by the GE refrigerator. COS.
  • Critical - Observed syrup hoses on the floor.
 1/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed. Corrected On Site.
  • Critical - Observed syrup hose on the floor .
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed residue build-up on shelf below the triple sink .
  • Critical - Observed scoop handle contacting chocolate .
  • Critical - Observed the presence of dead insects below the syrups .
 7/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food/cooking oil stored on floor.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Observed single-service items stored on floor. Box of to go cups on the floor .
 1/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. Carton of cooking oil on the kitchen floor .
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. Corrected On Site.
 7/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. One on hand not working properly .
  • Critical. Observed accumulation of debris in three-compartment sink.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Hot fresh food warmer not kept clean .
  • Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
 3/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 7/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/31/2008Routine - FoodInspection Completed - No Further Action

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