Basic - Accumulation of debris on exterior of warewashing machine.
Basic - Cutting board has cut marks and is no longer cleanable. 2 green cutting boards
Basic - Equipment and utensils not properly air-dried - wet nesting.
Basic - Food stored on floor. Salsa buckets **Corrected On-Site**
Basic - Food-contact surface not smooth and easily cleanable. Lava bowls
Basic - Interior of microwave soiled with encrusted food debris.
Basic - No conspicuously located ambient air temperature thermometer in holding unit.cookline reach in
Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. **Corrected On-Site**
Basic - Uncleanable knife block in use to store knives. **Corrected On-Site**
Basic - Unnecessary items on the premise. Large AC unit stored in back kitchen area
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Less than 10 ppm. **Corrected On-Site**
High Priority - Raw animal food stored over ready-to-eat food. In walkin cooler, raw beef over chiles **Corrected On-Site**
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Foods misdated **Corrected On-Site**
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Employee restroom
Intermediate - Spray bottle containing toxic substance not labeled. 2 unlabeled spray bottles of cleaner
Restaurant representatives - add corrected or new information about La Fiesta Mexican Restaurant, 908 Nw 69 Terr, Gainesville, FL »