- Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
- Basic - Floor tiles cracked, broken or in disrepair. Kitchen.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen.
- Basic - Reach-in cooler gasket torn/in disrepair. Cookline.
- Basic - Single-service articles improperly stored. Forks/spoon handles facing both directions in holding tray. **Corrected On-Site**
- Basic - Soda gun holster with accumulated slime/debris. **Corrected On-Site**
- High Priority - Cook failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb. Outside mop sink.
|
09/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Floor tiles cracked, broken or in disrepair. Throughout kitchen.
- Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen above cookline.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In several RIC's.
- Basic - Reach-in cooler gasket torn/in disrepair. Kitchen.
- High Priority - Raw animal food not properly separated from ready-to-eat food. Raw chicken next to cooked beef. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
|
6/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable. Broken up thru out kitchen.
- Basic - Grease accumulated on kitchen floor. Behind equipment in kitchen.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. The sliding door doesn't shut or open properly.
- Basic - Storage of tools on shelf above or with food. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Raw chicken over already baked chicken. **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled. Cooks line.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. And water at bar.
- Intermediate - Soda gun soiled at bar in storage holder.
|
11/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling in disrepair. Ladies restroom is out of order due to ceiling damage.
- Basic - Grease accumulated under cooking equipment.
- Basic - Soiled reach-in cooler gaskets. Cookline.
- Basic - Wall soiled with accumulated grease. Behind cooking equipment.
- Basic - Waste line missing at soda gun holster. Bar.
- High Priority - Raw animal food stored over ready-to-eat food. Raw beef stored over cut lettuce in produce cooler.
- Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the bar three-compartment sink. Need quaternary.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
6/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Observed equipment in poor repair.observed cracked container french fry container
- Critical - Observed food stored on floor.observed cases of chicken directly on walkin floor
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.food containers in frt of dishwasher
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.observed conveyor oven unclean
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.observed cooked defrosted back ribs not date marlked
|
9/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.observed missing in unisex-bathroom in dr
- Floors not maintained smooth and durable.observed in rear aa
- Observed equipment in poor repair.exposed insulation #1
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.observed bulk fd containers unclean
- Critical - Outer openings not protected and vermin and/or environmental cross-contamination present.opening at base of rear door
|
6/27/2012 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Emil's Sports Bar And Grill, 24901 Sandhill Blvd Unit # 14, Punta Gorda, FL »