Edith Restaurant Bakery, 104 S Orange Blossom Trl, Orlando, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
10/15/2014 | Routine - Food | Call Back - Complied |
- Basic - Bag/container of unrecognizable prepared food not identified by common name. Reach in cooler foods not labeled **Warning**
- Basic - Trash receptacles not provided where needed in establishment. No dumpster **Warning**
- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No other employees, Manager not trained **Warning**
- Intermediate - Probe thermometer not within the intended measuring range of use. Cooking probe lowest temp 80F **Corrected On-Site** **Warning**
|
08/14/2014 | Routine - Food | Warning Issued |
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - No Heimlich maneuver/choking sign posted.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
- Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
5/5/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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