Dunkin Donuts/Baskin Robbins, 1317 S Federal Hwy, Boynton Beach, FL - Restaurant inspection findings and violations



Business Info

Name: DUNKIN DONUTS/BASKIN ROBBINS
Type: Permanent Food Service
Address: 1317 S Federal Hwy, Boynton Beach, FL 33435
License #: 6019419
Total inspections: 15
Last inspection: 6/19/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Repeat Violation**
  • Basic - Cove molding at floor/wall juncture broken/missing. Near prep HWS.
  • Basic - Employee with soiled clothing.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Floors not constructed to be easily cleanable. Walk in cooler. **Repeat Violation**
  • Basic - Garbage can located outside has no lid or lid open/broken.
  • Basic - Leaking pipe at plumbing fixture. At mop sink. **Repeat Violation**
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. Ice cream mixer. **Corrected On-Site**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Corrected On-Site** **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Near ice cream freezers. **Corrected On-Site**
6/19/2014Complaint FullInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
  • Basic - Floors not constructed to be easily cleanable. Walk in cooler. **Repeat Violation**
  • Basic - Leaking pipe at plumbing fixture. At mop sink. **Repeat Violation**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
2/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floors not constructed to be easily cleanable. **Repeat Violation**
  • Basic - Leaking pipe at plumbing fixture. At mushroom valve, mop sink. **Repeat Violation**
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
  • Intermediate - Handwash sink used for purposes other than handwashing.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Repeat Violation**
9/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floors not constructed to be easily cleanable. Walk in cooler.
  • Basic - Ice buildup in walk-in freezer. On chiller unit
  • Basic - Leaking pipe at plumbing fixture. At mop sink
  • High Priority - Small flying insects in storeroom area. At mop sink
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
3/6/2013Routine - FoodInspection Completed - No Further Action
  • Floors not constructed easily cleanable. front entry way missing grout at walkin cooler.
  • Floors not maintained smooth and durable. walkin cooler
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. ** When changing gloves **
  • Observed floor area(s) covered with standing water. walkin cooler
  • Observed reachin cooler gasket torn/in disrepair.
  • Observed unnecessary items on the premise. reachin in store room
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. employee wiping gloves on apron , no glove change. Discussed w/PIC * Corrected On Site.
  • Unwrapped single-service utensils not presented so that only the handles are touched. Corrected On Site.
9/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand sink missing paper towels in food preparation room or area. Corrected On Site.
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. splash guard at handwashing sink loose.
  • Observed floor area(s) covered with standing ice and water. walkin cooler.
  • Observed reachin cooler gasket not sealing properly .
  • Critical - Observed soil buildup inside ice bin. Corrected On Site.
  • Critical - Observed toilet paper holder in disrepair. PIC has new dispenser . Corrected On Site.
5/3/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. standing water also on walkin floor.
  • Critical - Hand sink missing paper towels in food preparation room or area. Corrected On Site.
  • Observed attached equipment soiled with accumulated dust. fan shrouds in walkin .
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. employee going fron cash registar to gloves anf food handling. Corrected On Site.
  • Observed floor area(s) covered with standing ice. walkin freezer .
  • Observed leaking pipe at plumbing fixture. at 3 comp sink
  • Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. employee wiped face, changed gloves. Corrected On Site.
11/3/2011Routine - FoodInspection Completed - No Further Action
  • Floors not constructed easily cleanable. walkin floor
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm
7/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand sink missing paper towels ,in food preparation room or area. Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable. sandwich station
  • Observed floor area(s) covered with standing water. walkin cooler , PIC has repair order in.
  • Critical - Observed food stored on floor. walkin freezer
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheeses and PHFOODS in sandwich reachin drawers, moved to walkin ,PIC called refrigeration repair. *** PIC will not use for PHFOODS until unit maintains 41 degrees. *** Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. gasket at reachin drive thru, Corrected On Site.
3/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed cup used to dispense ice used for drinks. Corrected On Site.
  • Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. employee picked up from floor, to preparing food, changed gloves, Corrected On Site.
  • Equipment or utensils not designed or constructed in a durable manner. bowl used for dispensing sugar, Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable. sandwich station Repeat Violation.
  • Observed sanitizing solution for wiping cloths with soiled water. Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. used as dumpsink at front counter, Corrected On Site.
  • Observed floor area(s) covered with standing water. walkin cooler, PIC states repair man called.
  • Light not functioning. walkin freezer and cooler.
12/15/2010Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable. sandwich station
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. at front counter Corrected On Site.
  • Critical. Vacuum breaker mising at hose bibb. at mop sink
  • Observed floor area(s) covered with standing water. walkin cooler Corrected On Site.
8/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.observed breakfast sandwich at 49 degees , moved to PIC to walkin cooler. Corrected On Site.
  • Critical. Observed soil buildup inside ice bin. Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed open dumpster lid. Corrected On Site.
  • Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit.
  • Wet mop not hung to dry. Corrected On Site.
2/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor.SEVERAL BOXES IN WIF
  • Observed water draining onto floor surface.WIC
  • Critical. Hand wash sink lacking proper hand drying provisions.FRONT Corrected On Site.
  • Observed attached equipment soiled with accumulated dust.FANGUARD IN WIC
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. Corrected On Site.
7/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/18/2008Routine - FoodInspection Completed - No Further Action

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