- Basic - Build-up of grease on nonfood-contact surface.STOVE TOP
- Basic - Ceiling soiled with accumulated food debris.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Vacuum breaker missing at hose bibb.
- Intermediate - Handwash sink not accessible for employee use at all times.
- Intermediate - Spray bottle containing toxic substance not labeled.
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4/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Cases on WIF floor, **Corrected On-Site**
- Basic - Spray bottle containing a food product not labeled. Water at bakery, **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Tan substance dry storage
- Intermediate - Handwash sink used for purposes other than handwashing. Putting water in container **Corrected On-Site**
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11/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in dry storage area. Potatoes, **Corrected On-Site**
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. In flour, **Corrected On-Site** **Repeat Violation**
- High Priority - Raw animal food stored over ready-to-eat food. Raw salmon over sauces WIC, **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Warewash room **Corrected On-Site** **Repeat Violation**
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. IN BREADCRUMBS Corrected On Site. Repeat Violation.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. SERVER STATION Corrected On Site.
- Observed personal care item stored with food. KEYS Corrected On Site.
- Critical - Observed raw animal food stored over cooked food. RAW BEEF OVER COOKED VEAL REACHIN Corrected On Site.
- Critical - Observed raw animal food stored over cooked food.FISH OVER POTATOES Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. COOKED ITEMS WALKIN COOLER
- Critical - Observed unlabeled spray bottle. SEVERAL MEAT ROOM
- Critical - Unpackaged food not protected from environmental sources of contamination STACKED CONTAINERS Repeat Violation.
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name.BULK FLOUR
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11/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. IN BREADCRUMBS Corrected On Site. Repeat Violation.
- Critical - No handwashing sign provided at a handsink used by food employees. BAR
- Critical - Observed dented/rusted cans. CANNED TOMATO Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. BUTTER AT 58F FOR 1 HOUR, Corrected On Site. MOVED TO COOLER
- Critical - Observed potentially hazardous food thawed at room temperature. LIQUID EGGS Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. BEEF BURGER OVER ONIONS Corrected On Site.
- Critical - Unpackaged food not protected from environmental sources of contamination during preparation. STACKED CONTAINERS WALKIN COOLER Corrected On Site.
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4/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing. SEVERAL
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. in breadcrumbs Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. womens employee bathroom
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site. Repeat Violation.
- Critical - Observed food being cooled by nonapproved method. TURKEY AT 82F COOLING COVERED Corrected On Site.
- Critical - Observed food stored on floor. chicken in walkIN cooler Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. EGGS OVE YOGURT Corrected On Site.
- Critical - Observed unlabeled spray bottle. in bakery Corrected On Site.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 0ppm QUAT Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SEVERAL UTEMS WALKIN COOLER MADE PREVIOUS DAYS Repeat Violation.
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11/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/15/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwashing cleanser lacking at handwashing lavatory.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - No oyster warning sign with required language provided. Corrected On Site. PROVIDED SINAGE, ONLY SERCED TUESDAY NIGHTS
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Training expired 12/02/10 This violation must be corrected by : 5/30/11.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. NEED CHLORINE
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed food stored on floor. potatoes dry storage Corrected On Site.
- Critical - Observed unlabeled spray bottle. SEVERAL DISH AREA Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SOUP WALKIN COOLER MADE PREVIOUS DAY
- Critical - Working containers of food removed from original container not identified by common name. WHITE SUBSTANCE
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3/30/2011 | Routine - Food | Warning Issued |
- Critical. No oyster warning sign with required language provided. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. BUTTER AT 65F FOR 2 HOURS, MARKED FOR TIME Corrected On Site.
- In-use utensil not stored with handle above the top of non-potentially hazardous food and the container. FLOUR Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. NEED QUAT
- Critical. Observed handwash sink used for purposes other than handwashing.SPOON IN SERVER STATION HWS Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. WOMENS RESTROOM Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. WAREWASH ROOM HWS Corrected On Site.
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. DRAW REACH IN Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom. EMPLOYEE RESTROOM
- Critical. No handwashing sign provided at a handsink used by food employees. BAR & BUFFET LINE
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/5/2010 | Routine - Food | Call Back - Complied |
- Critical. No handwashing sign provided at a handsink used by food employees. EMPLOYEE LOUNGE
- PLANS SUBMITTED DID NOT FOLLOW ACTUAL RENOVATION HANDWASH SINK NOT IN REQUIRED AREA. REVIEWED WITH GEORGE IN PLAN REVIEW
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11/3/2009 | Routine - Food | Warning Issued |
| No report available. | 4/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/10/2008 | Routine - Food | Inspection Completed - No Further Action |
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