Warewashing facilities: installed, maintained, & used; test strips No chemical test strips.(CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Comments:
Complaint Notes: Discussed with the store manager about the grocry products rotations, wnt over deliveries invoices, the store has a daily deliveries, and I suggested to check daily their items rotation procedures. No sign of malpractice or sanitation/rodents concerns The Business has NO written employee's health policy for foodborne illness,a copy is given to the store manager. Most recent pest control service date: 1/08/2012 Correct stated items within 5-Days and 45-Days If any question please call area supervisor Mr. Ronnie Taylor at 202-442-9037
Temperatures
Hot Water (Handwashing Sink)
122.0F
Hot Water (Handwashing Sink)
121.0F
(Refrigerator - open display)
40.0F
(Refrigerator - open display)
39.0F
(Refrigerator - reach-in)
38.0F
Jan 04, 2012 (Routine)
Violations:
Thermometers provided & accurate NO THERMOMETERS IN REACH IN UNIT (Corrected On Site)
Toilet facilities: properly constructed, supplied, & cleaned NO COVERED RECEPTACLE IN TOILET. (Corrected On Site)
Comments:
FOR QUESTIONS CALL MR RONNIE TAYLOR AT 202-442-9037
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