No violation noted during this evaluation. | 05/22/2015 | VCR |
- Critical: RTE PHF, Disposition - Ready-to-Eat, Potentially Hazardous Food was not discarded in accordance with the Food Code. (corrected on site)
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05/05/2015 | Routine |
No violation noted during this evaluation. | 05/12/2014 | VCR |
- Food not stored 6' off the floor in clean dry location or protected from contamination from the premises. (corrected on site)
- Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
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05/09/2014 | Routine |
- Food not stored 6' off the floor in clean dry location. (corrected on site)
use crates to keep food items off the floor while displaying
- Single-service/use items stored 6' off the floor in a clean, dry location & not stored in prohibited areas (corrected on site)
use crated to keep these types of items off the floor when displaying
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05/14/2013 | Routine |
- Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
keep foods in proper place to keep them cold
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05/15/2012 | Routine |
No violation noted during this evaluation. | 05/06/2011 | VCR |
- Critical: RTE PHF, Disposition - Ready-to-Eat, Potentially Hazardous Food was not discarded in accordance with the Food Code. (corrected on site)
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05/03/2011 | Routine |
Restaurant representatives - add corrected or new information about Thomas Market Inc., 170 S Main, Malad, ID 83252 »