Name: HY-VEE FOOD STORE-KITCHEN/DELI
Address: 1300 W Burlington, Fairfield, IA 52556
Phone: 641-469-3322
Total inspections: 2
Last inspection: 06/25/2015
Package integrity Observation: can of creamed corn dented - placed in trash can during inspection.
Non-food contact surfaces and food contact surfaces of cooking equipment and pans are clean Observation: cooler doors not clean to sight or touch, floor under working containers of cracker crumbs greasy, working containers of cracker crumbs greasy to sight and touch.
Discarding ready to eat, PHF/TCS food prepared on-site or opened commercial container held at 41°F for 7 days Observation: roasted chicken in deli cooler not marked as to date of preparation. Corrected during inspection.
PHF/TCS food maintained at 135°F or above, except during preparation, cooking, cooling, or when time us used as a public health control Observation: baked chicken legs at 124 - 129 degrees. Removed to steamer to reheat to 135 degrees for hot holding.
Food storage - preventing contamination from the premises Observation: bin of cracker crumbs in kitchen with no lid.
Air drying of equipment and utensils Observation: pans not allowed to air dry (wet stacking). Separated at time of inspection.
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