Multiuse food contact surfaces are cleanable Observation:Various freezer and cooler panels with chipping paint. All surfaces must be free of breaks chips or pits to be easily cleanable and to prevent contamination.The painted surfaces need to replaced or repaired to prevent paint flakes from getting on food products.
Plumbing materials, design, construction and installation
Light bulbs, protective shielding Observation: The overhead lighting in the produce display area is not shielded. Per 6-202.11, light bulbs shall be shielded, coated or otherwise shatter resistant in areas where there is exposed food.
Handwashing signage Observation: No employee hand washing signs posted. All designated employee hand washing sinks must have signs posted reminding employees to wash their hands.
Backflow protection air gap, device standard, when required
Material characteristics of non-food contact surfaces Observation: Unsealed wooden shelving used for storing canned goods in the back of store by electrical panels. All non-food contact surfaces need to be smooth, easily cleanable and non absorbent. Due to the ongoing maintenance required with wood, please consider using another material for this area such as metal.
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