- Critical - No proof of food safety training. Henri.
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3/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment- Henri.
- Observed build-up of sticky grease on nonfood-contact surface, exteriors of equipment.
- Critical - Observed interior of microwave soiled.
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9/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted. Corrected On Site. GIVEN COPY.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. EMPLOYEE NOT YET TRAINED. PLANNING TO TRAIN WITHIN THE MONTH.
- Critical - Observed interior of microwave soiled.
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3/28/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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