Basic - Employee with no hair restraint while engaging in food preparation.
Basic - Equipment in poor repair.(exterior rust on chest cooler lids at front)
High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit.(Cheney Bros half/half creamers need refrigeration) **Corrected On-Site**
High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer y not all products commercially packaged.
Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
Intermediate - Pans of cooling potentially hazardous (time/temperature control for safety) foods stacked on top of one another.
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
4/4/2013
Routine - Food
Inspection Completed - No Further Action
Carbon dioxide/helium tanks not adequately secured.
Critical - Certified Food Managerto verify employee health, exclusions or restrictions.[post health policy]
Critical - No conspicuously located thermometer in holding unit.[provide thermometers to reach in coolers not having their own]
Critical - No thermometer provided to measure temperature of food product.
Observed employee with ineffective hair restraint.[foid prep employees]
Critical - Observed food stored in ice used for drinks.[package of sliced meats in drink ice-front service area]
Critical - Observed small flying insects in bar area.[fruit flies observed]
Restaurant representatives - add corrected or new information about Team Tennyson Events, 2001 Granada Blvd, Coral Gables, FL »