- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. **Corrected On-Site**
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3/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/13/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Food manager certification expired. Reza Meradian certification expired 5/28/13 **Warning**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
- Intermediate - No certified food manager for establishment. **Warning** Callback 1/22/14, mgr taking test today, time extension given
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1/22/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
- Intermediate - Food manager certification expired. Reza Meradian certification expired 5/28/13 **Warning**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
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11/21/2013 | Routine - Food | Warning Issued |
- Basic - Food stored on floor. Hotdog buns on walkin cooler floor **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Kitchen **Corrected On-Site**
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3/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. Reachin cooler Corrected On Site.
- Critical - No thermometer provided to measure temperature of food product. [cookline for burgers, etc] Corrected On Site.
- Observed single-service items stored on floor. Box of takeout containers
- Critical - Probe-type thermometer not used to ensure proper food temperatures. Corrected On Site.
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10/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. Cookline handsink
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6/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
- Observed attached equipment soiled with accumulated grease and food debris. Deep fryer
- Critical - Observed buildup of slime on hot water dispensing nozzle on coffee machine.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Popcorn
- Critical - Observed interior of reach-in icecream freezer soiled with accumulation of food residue.
- Observed single-service items stored on floor. Box of plastic cups
- Observed wall soiled with accumulated dust. Storage area for food containers corner walls, cobwebs hanging.
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3/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Observed raw animal food stored over ready-to-eat food. Eggs stored over wraps and pasta reachin cooler. Corrected On Site.
- Critical - Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. Reachin cooler, sliced turkey dated 9/17/11, discarded by manager. Corrected On Site.
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. Kitchen Corrected On Site.
- Observed single-service items stored on floor. Drinking cups. Corrected On Site.
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5/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. Meats portioned and repackaged in freezer without datemarking.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Soups, walkin cooler. Also ham. Corrected On Site.
- Critical. Working containers of food removed from original container not identified by common name. Large pitcher not labeled [vinegar] Corrected On Site.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Critical. Observed encrusted, soiled material on slicer.
- Carbon dioxide/helium tanks not adequately secured.
- No Heimlich maneuver sign posted. Corrected On Site.
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11/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment not designed and constructed in a durable manner. Alunimum foil used as permanent cover on bottom shelf of food prep table at cookline .
- Observed nonfood-contact equipment in poor repair, wire racks in walkin cooler are rusted .
- Observed residue build-up on hood filters.
- Critical. No handwashing sign provided at a handsink used by food employees. Handwash sink next to dishmachine .
- Lights missing the proper shield, sleeve coatings or covers over cookline .
- Light not functioning in dry storeroom .
- No Heimlich maneuver sign posted. Corrected On Site.
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4/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed toxic item stored in food preparation area. Corrected On Site.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
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11/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/10/2009 | Routine - Food | Inspection Completed - No Further Action |
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