Luna Pizza Italian Rest, 1002 W Sr 434, Longwood, FL - Restaurant inspection findings and violations



Business Info

Name: LUNA PIZZA ITALIAN REST
Type: Permanent Food Service
Address: 1002 W Sr 434, Longwood, FL 32750
License #: 6903576
Total inspections: 17
Last inspection: 09/10/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Mixer bowl with rust that has pitted the surface. **Warning**
  • Intermediate - Accumulation of black mold-like substance in the interior of the ice machine. **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza prep cooler. **Repeat Violation** **Warning**
09/10/2014Routine - FoodCall Back - Complied
  • Basic - Build-up of grease on nonfood-contact surface. Exterior of plastic food bins at front counter. **Warning**
  • Basic - Carbon dioxide tanks not adequately secured. **Repeat Violation** **Warning**
  • Basic - Ceiling tiles with water damage, corner of dining room by kitchen. **Warning**
  • Basic - Dead roaches on premises. Under counter at beverage dispenser. **Warning**
  • Basic - Door frame of dry storage area has accumulation of mold-like substance. **Warning**
  • Basic - Food debris/dust/soil residue on storage shelves in back room. **Warning**
  • Basic - Light not functioning. By handsink/beverage dispenser. **Warning**
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Back kitchen area. **Warning**
  • Basic - Mixer bowl with rust that has pitted the surface. **Warning**
  • Basic - Soiled Cardboard used to line nonfood-contact shelves in back kitchen area. **Repeat Violation** **Warning**
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Warning**
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment. **Warning**
  • High Priority - Pesticide/insecticide stored with/above food, clean equipment and utensils, clean linens and/or single-service items. Insecticides stored by condiments. **Warning**
  • Intermediate - Accumulation of black mold-like substance in the interior of the ice machine. **Warning**
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. **Warning**
  • Intermediate - Accumulation of soil residue on/around soda dispensing nozzles. **Warning**
  • Intermediate - Encrusted material on can opener blade. **Repeat Violation** **Warning**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza prep cooler. **Repeat Violation** **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. Wait staff. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Slicer blade guard soiled with old food debris. **Repeat Violation** **Warning**
07/11/2014Routine - FoodWarning Issued
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Cardboard used to line nonfood-contact shelves.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - Establishment operating with no potable running water.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Slicer blade soiled with old food debris.
11/5/2013Routine - FoodEmergency order recommended
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Cardboard used to line nonfood-contact shelves.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Slicer blade soiled with old food debris.
11/5/2013Routine - FoodCall Back - Complied
  • Basic - Build-up of grease on nonfood-contact surface. Cooking equipment
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Cardboard used to line nonfood-contact shelves.
  • Basic - Grease accumulated under cooking equipment. Fryers
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
  • Basic - No copy of latest inspection report available.
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Corrected On-Site**
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head. Also entire mixer is dirty
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - Slicer blade soiled with old food debris.
7/16/2013Complaint FullInspection Completed - No Further Action
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler.
  • Basic - Lime scale build-up inside ice machine.
  • Basic - Soiled reach-in cooler gaskets.
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Cutting board(s) stained/soiled.
  • Intermediate - Encrusted, soiled material on slicer.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
4/1/2013Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of soiled material on mixer head. Mixer
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed encrusted material on can opener.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. reach in cooler and freezer
  • Critical - Observed raw animal food stored over ready-to-eat food. Raw chicken above cheese
  • Observed unnecessary items on the premise. By back exit door
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Cheese pizza
12/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
  • Critical - Violation: 22-22-1 Observed encrusted material on can opener.
  • Violation: 23-03-1 Observed build-up of grease on hood filters.
5/1/2012Routine - FoodCall Back - Complied
  • Critical - Insecticide/rodenticide use not in compliance with regulations. Spectracide
  • Observed build-up of grease on hood filters.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed food stored on floor. Flour.
  • Observed hole in wall.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. pizza cooler
  • Observed ripped/worn tin foil used as shelf cover.
  • Critical - Observed rodent activity as evidenced by 10 fresh rodent droppings found inside of the 5 door cabinet of the soda/beverage area located next to the food prep area.
4/30/2012Routine - FoodWarning Issued
  • Critical - Insecticide/rodenticide use not in compliance with regulations. Spectracide
  • Lights missing the proper shield, sleeve coatings or covers. Kitchen
  • No copy of latest inspection report.
  • Observed build-up of grease on hood filter.
  • Observed build-up of grease/ food debris on storage shelves
  • Critical - Observed buildup of a black like substance/ lime deposits in the interior of ice machine.
  • Critical - Observed buildup of soiled material on racks in the reach-in freezer.
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
  • Observed grease accumulated under cooking equipment. Fryers
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of pizza cooler soiled with accumulation of food residue.
  • Observed pizza cooler gasket torn/in disrepair.
  • Observed ripped/worn tin foil used as shelf cover.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Hole between door and door frame.
11/2/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/25/2011Routine - FoodCall Back - Complied
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed expired Food Manager Certification.
  • Critical - Observed interior of pizza cooler soiled with accumulation of food residue.
  • Observed ripped/worn tin foil used as shelf cover.
  • Critical - Observed rusted walk-in cooler shelves.
  • Critical - Observed soil residue in storage containers.
2/22/2011Routine - FoodWarning Issued
  • Critical. Observed soiled walk-in cooler shelves.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed encrusted, soiled material on slicer. Repeat Violation.
  • Critical. Observed buildup of soiled material on mixer.
  • Critical. Observed interior of pizza cooler soiled with accumulation of food residue.
  • Observed gaskets with soil build-up on pizza cooler.
  • Observed wall soiled with accumulated food debris.
  • Lights missing the proper shield, sleeve coatings or covers. Repeat Violation.
  • Critical. Insecticide/rodenticide use not in compliance with regulations. Ortho home defense.
  • Critical. Insecticide/rodenticide use not in compliance with regulations. Real Kill
10/20/2010Routine - FoodInspection Completed - No Further Action
  • Observed ripped/worn tin foil used as shelf cover.
  • Observed gaskets/seals on cold holding unit in poor repair. pizza cooler
  • Critical. Observed soil residue in storage containers. containers for spices
  • Critical. Observed encrusted, soiled material on slicer.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.pizza cooler
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. ice scoop stored on top of dirty ice machine.
  • Observed grease accumulated under cooking equipment.
  • Lights missing the proper shield, sleeve coatings or covers. kitchen
  • Wet mop not hung to dry.
  • Critical. Exit signs not properly illuminated. For reporting purposes only.
3/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed Heavy soil buildup on reach-in cooler gaskets.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed encrusted, soiled material on slicer.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Spice Holders
  • Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
  • Critical. Observed interior of pizza cooler soiled with heavy accumulation of food residue. Repeat Violation.
  • Observed build-up of food debris, dust or dirt on shelves. Repeat Violation.
  • Observed grease accumulated under cooking equipment.
  • Observed food debris accumulated on kitchen floor.
  • Lights missing the proper shield, sleeve coatings or covers. Kitchen
  • Observed unnecessary items on the premise. old chairs,paint, etc
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
11/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/20/2008Routine - FoodInspection Completed - No Further Action

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