Just The Cook, 1851 Hidden Oaks Drive, Germantown, FL - Restaurant inspection findings and violations

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Business Info

Name: JUST THE COOK
Type: Mobile Food Dispensing Vehicle
Address: 1851 Hidden Oaks Drive, Germantown, FL 38138
License #: 1350158
Total inspections: 8
Last inspection: 07/29/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Working containers of food removed from original container not identified by common name; oil. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from each other in holding unit. Chicken over bacon
 07/29/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 07/10/2014Routine - FoodAdmin. Complaint Callback Complied
  • Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit.
  • Intermediate - Manager lacking proof of food manager certification. Ernest Hall
 2/13/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
 2/13/2014Routine - FoodCall Back - Admin. complaint recommended
  • High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
 10/17/2013Routine - FoodWarning Issued
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
 10/17/2013Routine - FoodCall Back - Complied
  • High Priority - Establishment operating with no potable running water. **Corrected On-Site** **Warning**
  • High Priority - Raw animal food stored over ready-to-eat food. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 2/1/2013Routine - FoodWarning Issued
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw beef and eggs over vegetables
 7/26/2012Routine - FoodInspection Completed - No Further Action

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