- High Priority - Employee failed to wash hands before putting on gloves to work with food. Employee at register put on a pair of gloves to prepare hot dogs for customer no hand wash. PIC stopped worker and explained hand washing and proper glove wearing. Employee washed hand then proceeded with work. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink no paper towels. Employee put towels at sink. **Corrected On-Site**
|
08/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dead bug on premises. 1 dead brown bug on shelf. Bug was removed **Corrected On-Site**
- Basic - Food stored on floor. Fryer oil. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Small plastic container. **Corrected On-Site**
- Intermediate - Interior of refrigerator soiled with accumulation of food residue.
|
2/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice scoop stored with handle in contact with ice in ice bin. **Corrected On-Site**
|
3/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
9/11/2012 | Routine - Food | Call Back - Complied |
- Critical - 1 dead rodent (1 dead rodent next to hot water heater). COS. Rodent removed and discarded. 24 hr warning issued per Cathy Tucker.
- Critical - Unlabeled spray bottle (1 unlabeled spray bottle) COS
|
9/8/2012 | Routine - Food | Warning Issued |
- Critical - Observed unlabeled spray bottle. Bottle of glass cleaner. Corrected On Site. manager labeled bottle.
|
5/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 1 12B-05-1:Observed location of designated employee eating, drinking, or smoking area causing possible cross-contamination. drink on top counter and open coke can
- Violation: 1 2 14-35-1:Observed ripped/worn tin foil used as shelf cover.
- Violation: 1 4 16-09-1:No three-compartment sink provided.
- Violation: 1 5 36-15-1:Observed food debris accumulated on kitchen floor.-by water heater
- Violation: 1 6 53B-08-1:No proof of required employee training provided. All public food service establishments provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of establishment.
|
12/20/2011 | Routine - Food | Call Back - Complied |
- 12B-05-1:Observed location of designated employee eating, drinking, or smoking area causing possible cross-contamination. drink on top counter and open coke can
- 2 14-35-1:Observed ripped/worn tin foil used as shelf cover.
- 3 35A-05-1:Observed roach activity as evidenced by live roaches found-approximately 10 roaches under counter water heater in plastic holder. 12-19-11:Observed 20 live roaches around water heater.
- 4 16-09-1:No three-compartment sink provided.
- 5 36-15-1:Observed food debris accumulated on kitchen floor.-by water heater
- 6 53B-08-1:No proof of required employee training provided. All public food service establishments provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of establishment.
|
12/19/2011 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
- Critical - No three-compartment sink provided.
- Observed food debris accumulated on kitchen floor.-by water heater
- Critical - Observed location of designated employee eating, drinking, or smoking area causing possible cross-contamination. drink on top counter and open coke can
- Observed ripped/worn tin foil used as shelf cover.
- Critical - Observed roach activity as evidenced by live roaches found-approximately 10 roaches under counter waater heater in plastic holder.
|
12/17/2011 | Routine - Food | Warning Issued |
- Critical - Observed buildup of slime in the interior of ice machine, METAL STRIP RUSTING .
|
2/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/13/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Corrected On Site.
- Critical. Observed employee switch from GLOVES TO GLOVES ,without washing hands. Repeat Violation.
- Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS . Repeat Violation. Repeat Violation.
- Critical. Observed live flies in kitchen.
- No Heimlich maneuver sign posted.
|
7/3/2010 | Routine - Food | Administrative complaint recommended |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, BEVERAGE DRAIN .
- Critical. Observed employee switch from GLOVES TO GLOVES without washing hands.
- Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
- Critical. Observed the use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Corrected On Site.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
|
1/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, SCOOP ON BEVERAGE MACHINE DRAIN
- Critical. Person in charge does not require employees to report symptoms of communicable disease.
- Critical. Observed employee engage in food preparation, WHEN CHANGING GLOVES . , without washing hands. Corrected On Site.
- Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface, NEAR HANDWASHING SINK.
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC HAVE METAL SCREW THAT IS RUSTING .
- Critical. Observed buildup of slime on soda dispensing nozzles. Corrected On Site.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. K-SERIES FIRE EXTINGUISHER ON THE FLOOR NEAR LARGE ICE MACHINE
|
7/11/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/13/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/13/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Jax Market Place Take Out #2, 614 Pecan Park Rd, Jacksonville, FL »