House Of Frank-N-Burger, 16745 Cagan Crossing Blvd, Clermont, FL - Restaurant inspection findings and violations

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Business Info

Name: HOUSE OF FRANK-N-BURGER
Type: Permanent Food Service
Address: 16745 Cagan Crossing Blvd, Clermont, FL 34714
License #: 4508533
Total inspections: 4
Last inspection: 8/9/2012
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - No conspicuously located thermometer in holding unit. Missing in reach in cooler of cookline
  • Observed build-up of grease/residue on nonfood-contact surface. Grill area
  • Critical - Observed encrusted material on can opener.
  • Observed gaskets with slimy/mold-like build-up. At front counter
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw ground beef over hot dog in reach in cooler at cookline
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Gallon of milk
  • Observed residue build-up on nonfood-contact surface. On surface of hand sink at cookline
 8/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 08A-28-1 Observed food stored on floor. Cases of oil at front counter
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. Kitchen
 3/5/2012Routine - FoodCall Back - Complied
  • Carbon dioxide/helium tanks not adequately secured.
  • Lights missing the proper shield, sleeve coatings or covers. Kitchen
  • Critical - No proof of required employee training provided. This violation must be corrected by : 3/4/2012.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands first before putting gloves on
  • Critical - Observed food stored on floor. Cases of oil at front counter
  • Observed gaskets with slimy/mold-like build-up. At reach in cooler of front counter
  • Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Raw groung beef next to ready to eat foods in walk in cooler
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw beef over cheese in reach in cooler of cookline
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. In walk in freezer, open package of raw chickens over raw beef
  • Observed residue build-up on nonfood-contact surface. On surface of hand sinks and faucets
  • Critical - Observed toxic item stored by food. Windex, stainless steel cleaner, grill cleaner
  • Wet mop not hung to dry.
 1/4/2012Routine - FoodWarning Issued
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • No Heimlich maneuver sign posted.
  • Critical - No handwashing sign provided at a handsink used by food employees. X2
  • Critical - No proof of required employee training provided.
  • Critical - No thermometer provided to measure temperature of food product.
  • Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
 10/28/2011Food-Licensing InspectionInspection Completed - No Further Action

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