Catering Specialties, 6931 4 St N, St. Petersburg, FL - Restaurant inspection findings and violations

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Business Info

Name: CATERING SPECIALTIES
Type: Catering
Address: 6931 4 St N, St. Petersburg, FL 33702
License #: 6215557
Total inspections: 10
Last inspection: 4/21/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Floor soiled/has accumulation of debris. Around reach in freezers
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
 4/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Reuse of single-service articles. Aluminum pans
  • Basic - Single-service articles not stored inverted or protected from contamination. Aluminum pans
 11/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees.(front area)
  • Basic - Reach-in cooler gasket torn/in disrepair.
 4/3/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed dented/rusted cans.(1 can of apple sauce) Corrected On Site.
 7/25/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.(motz cheese)
 5/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.(automatic dispenser not working)
  • No copy of latest inspection report.
  • Critical - Observed raw animal food stored over ready-to-eat food.(raw shell eggs over pre cooked pizza crust in reach in cooler) Corrected On Site.
 12/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Ground beef not properly separated from pies in reachin freezer.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
 5/9/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/7/2011Routine - FoodCall Back - Complied
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors. ladies & mens restroom
  • Critical. Hand wash sink lacking proper hand drying provisions in kitchen area.
  • Critical. Manager lacking proof of Food Manager Certification.
 1/5/2011Routine - FoodWarning Issued
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Cl2
 9/27/2010Food-Licensing InspectionInspection Completed - No Further Action

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