- Basic - Equipment in poor repair. Salad prep cooler pooling water
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Corrected On-Site**
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- Basic - Walk-in cooler shelves with rust that has pitted the surface.
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08/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. Small reach in on cook line
- Basic - Employee personal food not properly segregated from food to be served to the public. In walk in cooler, on top shelf
- Basic - Old labels stuck to food containers after cleaning. Spring mix container at salad prep cooler
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
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2/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. By second drive thru window Hand sink by office
- Basic - Employee personal items stored in or above a food preparation area. Back pack on slicer **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. On dry dish rack
- Basic - Sanitizing solution not maintained clean. By meat chest freezer. 3 sink not at proper ppm. 0 ppm, corrected with fresh sanitizer
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9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Black substance in ice in bin.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Drink cooler at front counter, contains milk
- Basic - Reach-in cooler gasket torn/in disrepair. Drink cooler at front counter
- High Priority - Live, small flying insects in food preparation area.
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1/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. underside of soda nozzles
- Observed gaskets with slimy/mold-like build-up. walk-in
- Critical - Observed interior of microwave soiled.
- Observed old labels stuck to food containers after cleaning.
- Shelves in walk-in not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. rusted
- Wet mop not hung to dry.
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.LARGE PLASTIC CONTAINER double stacked prior to properly air dryed WATER NESTING PRESENT .
- Critical - Observed interior of reach-in BOX freezer soiled with accumulation of food residue.UNIT NEXT TO FRYER.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.FOUND SLICED HAM and AMERICAN CHEESES at temperatures above 41 degrees in sandwich preparation area PRODUCT NOT TIME MARKED.CORRECTIVE ACTION TAKEN .DISCARDED .
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.SLICED HAM and CHEESES . Corrected On Site.
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4/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, not washing hands after cleaning task using sanatizer towel. Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer.
- Critical - Observed expired Food Manager Certification.WALKER OAKCIES expired 10/06/10.
- Observed gaskets with black debris / soiled WALKIN COOLER.
- Observed single-service items stored on floor.FOUND sleeve of lids underneath rack storage area.
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3/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. RAW BURGER NEXT TO COOKED SAUSAGE IN WALK IN FREEZER Corrected On Site.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. CRACKED LID TO REACH IN FREEZER
- Observed single-service articles stored without protection from contamination. NO LID ON DISPENSOR Corrected On Site.
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1/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit, front small unit, under counter freezer.
- Critical. Observed buildup of residue on and around icee, shake and coffee dispensing nozzles.
- No copy of latest inspection report. Corrected On Site.
- Critical. Incomplete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Need up dated proof.
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4/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled frozen drink machine gaskets.
- Critical. Observed soil buildup inside ice bin, under soda machine.
- Critical. Observed buildup of residue around soda dispensing nozzles and splash plates.
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10/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/3/2008 | Routine - Food | Call Back - Complied |
No report available. | 7/29/2008 | Routine - Food | Warning Issued |
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