Barnhills, 10301- 3202 Hwy 441 S, Leesburg, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
- Critical. Observed packaged food not labeled as specified by law.squirt bottle at bakery.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Observed walk-in cooler gasket torn/in disrepair.salad cooler
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Observed residue build-up on nonfood-contact surface.bakery
- Equipment and utensils not properly air-dried.
- Plumbing system in disrepair.heavy leak at faucet near dish area.
- Critical. Observed handwash sink used for purposes other than handwashing.no utensils in sink. Bakery.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Hand wash sink lacking proper hand drying provisions.server area Corrected On Site.
- Observed food debris accumulated on kitchen floor.mop sink
- Observed wall soiled with accumulated black debris in dishwashing area.
- Observed attached equipment soiled with accumulated dust.a/c returns
- Lights missing the proper shield, sleeve coatings or covers.prep area
- Critical. Observed toxic item stored by food.brasso. Corrected On Site.
- Wet mop not hung to dry.
- Observed unnecessary items on the premise.water heater room
|
1/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.pudding at 48 d.f. at buffet Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area.
- Observed cutting board grooved/pitted and no longer cleanable.various
- Observed old labels stuck to food containers after cleaning.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Equipment and utensils not properly air-dried.
- Plumbing system in disrepair.Meat room faucet leaking hot water.
- Critical. Vacuum breaker mising at hose bibb.Need backflow preventer on hose side of y-connector
- Critical. Observed the presence of insects, rodents, or other pests. Ants noted in storage area.
- Ceiling tile missing.over ice machine
- Observed wall soiled with accumulated black debris in drink box area.
- No suitable facilities provided to store employee clothing and other possessions.
|
7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/10/2009 | Routine - Food | Call Back - Complied |
No report available. | 1/28/2009 | Routine - Food | Warning Issued |
No report available. | 8/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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