Critical. Observed uncovered food in holding unit/dry storage area. Fries/potatos in WIC.
Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
Critical. Observed soil buildup inside ice bin.
Observed residue build-up on nonfood-contact surface. On inside of WIC door.
Critical. Vacuum breaker mising at hose bibb. At outhouse.
Critical. Hand sink missing at dishwashing machine or area. Drain not attached to handwash sink.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
9/30/2010
Routine - Food
Warning Issued
Critical. Please see inspection report for more details.
Critical. Please see inspection report for more details.
Critical. Please see inspection report for more details.
Critical. Please see inspection report for more details.
Critical. Please see inspection report for more details.
Critical. Please see inspection report for more details.
Please see inspection report for more details.
Critical. Please see inspection report for more details.
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