WORLD MARKET, 5335 WISCONSIN AVE NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Nov 20, 2014 | Routine | 0 | 1 | Details / Comments |
|
Mar 06, 2014 | Routine | 0 | 1 | Details / Comments |
|
Jan 04, 2012 | Routine | 1 | 2 | Details / Comments |
Nov 20, 2014 (Routine)
Violations:
- Correct response to questions
Certified Food Protection Manager's certificate issued by the DC Department of Health has expired.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Correct stated items within 45days
If you have any questions,please contact area supervisor Mr. Ronnie Taylor at (202)442-9037
| Temperatures | |
| Hot Water (Handwashing Sink - toilet/female) | 115.0F |
| Hot Water (Handwashing Sink - toilet/male) | 120.0F |
Mar 06, 2014 (Routine)
Violations:
- Nonfood-contact surfaces clean
DIRTY STORAGE SHELVES (Corrected On Site)
FOR QUESTIONS CALL MR TAYLOR AT 202-442-9037
| Temperatures | |
| Hot Water (Handwashing Sink) | 112.0F |
| (Refrigerator - reach-in) | 40.0F |
| Milk (Refrigerator - Milk Dispensor) (Holding) | 40.0F |
| (Refrigerator - reach-in) | 37.0F |
Jan 04, 2012 (Routine)
Violations:
- Correct response to questions
Certified Food Protection Manager certificate issued by the DC Department of Health is not conspicuously posted in the establishment next to the establishment's business license.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 5-DAYS
CORRECT ITEMS STATED WITHIN 45-DAYS
PLEASE FAX RENEWED LICENSE TO OFFICE AT (202)535-1359
IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR RONNIE TAYLOR AT (202) 535-2180.
| Temperatures | |
| Hot Water (Handwashing Sink - toilet room) | 110.0F |
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