- Correct response to questions
- Management awareness; policy present
- Food separated and protected
- Food-contact surfaces: cleaned & sanitized
- Thermometers provided & accurate
- Insects, rodents, & animals not present
- Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used
- Warewashing facilities: installed, maintained, & used; test strips
- Plumbing installed; proper backflow devices
- Toilet facilities: properly constructed, supplied, & cleaned
- Garbage & refuse properly disposed, facilities maintained
- Physical facilities: installed, maintained, & clean
- Adequate ventilation & lighting; designated areas used
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Jun 04, 2014 | Routine | 5 | 12 | Details / Comments |
Restaurant representatives - add corrected or new information about RELAY FOODS, 50 NEW YORK AVE NE, Washington, DC »