IN-USE UTENSILS, BETWEEN USE STORAGE (repeated violation) Observation: Mayo scoop was stored in standing water in the main make table.
Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.
09/30/2015
Routine
FOOD CONTACT SURFACES - SOILED Observation: Ice machine inside and ice machine floor drain noted in need of cleaning.
Correction: Maintain food contact surfaces in a clean condition.
IN-USE UTENSILS, BETWEEN USE STORAGE (repeated violation) Observation: Observed mayo scoop stored directly in standing water in Main Make Table.
Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.
09/29/2014
Routine
IN-USE UTENSILS, BETWEEN USE STORAGE Observation: Obsereved mayo scoop stored directly in standing water in both East and West prep coolers. Do not store any utensils in standing water.
Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.
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