Hugos, 221 Sanborn Ave, Ashland, WI 54806 - Restaurant inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- FOOD CONTACT SURFACES - SOILED
Observation: Slicer in back room visibly soiled.
Correction: Maintain food contact surfaces in a clean condition. Correct By: 21-Mar-2016
- TOILET FACILITIES - RECEPTACLES - COVERED (repeated violation)
Observation: Female bathroom is not provided with a covered waste receptacle.
Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins. Correct By: 31-Mar-2016
|
03/21/2016 | Routine | |
- Critical: RTE/PHF-TCS PROPER DATE MARKING
Observation: Baked Potatoes in Torrey glass door coolers are not date marked.
Correction: Adjust method or procedures so that all ready-to-eat potentially hazardous foods (time/temperature control for safety food), if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7-days. Correct By: 12-Mar-2015
- TOILET FACILITIES - RECEPTACLES - COVERED
Observation: Female bathroom is not provided with a covered waste receptacle.
Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins. Correct By: 20-Mar-2015
- LIGHT BULBS - PROTECTIVE SHIELDING
Observation: Light located in far end of walk in freezer is not shatter resistant or in a protective cage..
Correction: Provide shielded, coated, or otherwise shatter resistant light bulbs. Correct By: 20-Mar-2015
- CONTROLLING PESTS - INSPECTING PREMISE
Observation: Evidence of mouse in kitchen. Inspector saw mouse in kitchen and in entrance to dining area.
Correction: Rountinely inspect facilities for insects and rodents. Correct By: 20-Mar-2015
|
03/12/2015 | Routine | |
- EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS
Observation: Crock Pots are not ANSI certified or approved by the department.
Correction: Unapproved equipment shall be removed from food service. Correct By: 01-Apr-2014
|
03/12/2014 | Routine | |
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