Critical: PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS Observation: There are ready-to-eat foods, i.e. eggplant and pepperoni stored under raw sausage and eggs in coolers.
Correction: Reorganize storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.
Critical: PHF/TCS, COLD HOLDING Observation: Lasagne in the bakery display cooler is cold held at 46.7°F.
Correction: Maintain cold potentially hazardous foods at or below 41°F
CONSUMER ADVISORY Observation: No consumer advisory provided or the consumer advisory on menu is missing asterisk designation of food item.
Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition.
08/19/2015
Routine
No violation noted during this evaluation.
08/02/2014
Routine
Critical: PLUMBING - REPAIRED TO UNIFORM PLUMBING CODE Observation: The hot water faucet at the eastern most kitchen employee hand washing sink leaks.
Correction: Repair the faucet so as not to leak
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