Critical: PHF/TCS, COLD HOLDING (corrected on site) Observation: Food in under counter cooler is cold held at 46°F.
Correction: Maintain cold potentially hazardous foods at or below 41°F Adjusted thermostat colder. Cooler air temperature was at 40 degrees by end of inspection.
09/23/2015
Routine
CONSUMER ADVISORY Observation: No consumer advisory provided on menu is missing.
Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition.
NON-FOOD CONTACT SURFACES - CLEAN Observation: Ceiling by vent fan is in need of cleaning.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment. Correct By: 16-Apr-2014
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