SNACK SHACK @ HUDSON PARK, 1 HUDSON PARK ROAD, New Rochelle, NY 10805 - Restaurant inspection findings and violations

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Business Info

Restaurant: SNACK SHACK @ HUDSON PARK
Address: 1 HUDSON PARK ROAD, New Rochelle, NY 10805
Total inspections: 7
Last inspection: Aug 30, 2012
Score
(the higher the better)
100
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
No violation noted during this evaluation. Regular Jun 24, 2011 100
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
Regular Sep 1, 2011 98
No violation noted during this evaluation. Regular Sep 9, 2011 100
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Canned goods found in poor condition (leakers, severe dents, rusty, swollen cans)
  • Cooked and prepared foods are subjected to cross-contamination from raw foods
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Not providing food allergy notification
  • Precooked, refrigerated potentially hazardous food is not reheated to 165 (F) or above within two hours. Actual Temperature. Actual Time (hours)
  • Wiping clothes dirty, not stored properly in sanitizing solutions
Regular Aug 7, 2012 92
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures [multiple violations]
  • Canned goods found in poor condition (leakers, severe dents, rusty, swollen cans) [multiple violations]
  • Cooked and prepared foods are subjected to cross-contamination from raw foods [multiple violations]
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces [multiple violations]
  • Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) [multiple violations]
  • Miscellaneous, Economic Violation, Choking Poster, Training [multiple violations]
  • Wiping clothes dirty, not stored properly in sanitizing solutions [multiple violations]
Follow-Up Aug 16, 2012 86
  • Hot, cold running water not provided, pressure inadequate
  • Plumbing and sinks not properly sizedd, installed, maintained; equipment and floors not properly drained
Other Aug 24, 2012 98
No violation noted during this evaluation. Follow-Up Aug 30, 2012 100

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