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Business Info

Restaurant: Starbucks Coffee #10247
Address: 1370 Pabst Farms Circle, Suite 300, Oconomowoc, WI 53066
Phone: (262) 567-9654
Total inspections: 4
Last inspection: Jun 7, 2010

Score
(the higher the better)
100

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Violation descriptions and comments

**CDC Risk Factor Violation 14 D**: 4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH,
Concentration, and Hardness.
• Low temperature dish machine, 0ppm Chlorine sanitizer
• This is a repeat violation.
• 3-compartment sink available for warewashing; use this until dish machine can maintain a minimum of 50ppm chlorine residual on final rinse.
A chemical SANITIZER used in a SANITIZING solution for a manual or mechanical operation at
exposure times specified under ¶ 4-703.11(C) shall be APPROVED as specified in §
7-204.11; shall be used in accordance with approved manufacturer’s label use instructions;
and shall be used as follows:
(A) A chlorine solution shall have a minimum temperature based on the concentration and
pH of the solution as listed in the following chart;
MinimumConcentration Minimum Temperature
mg/L pH 10 or less, degrees F pH 8 or less, degrees F
25 (120) (120)
50 (100) ( 75)
100 ( 55) ( 55)
(B) An iodine solution shall have a:
(1) Minimum temperature of 24oC (75oF),
(2) pH of 5.0 or less or a pH no higher than the level for which the manufacturer specifies
the solution is effective, and
(3) Concentration between 12.5 mg/L and 25 mg/L;
(C) A quaternary ammonium compound solution shall:
(1) Have a minimum temperature of 24oC (75oF),
(2) Have a concentration indicated by the manufacturer’s use directions included in the
labeling, and
(3) Be used only in water with 500 mg/L hardness or less or in water having a hardness
no greater than specified by the manufacturer’s label;
(D) If another solution of a chemical specified under ¶¶ (A)-(C) is used, the PERMIT HOLDER
shall demonstrate to the DEPARTMENT that the solution achieves SANITIZATION and the use of the solution shall be APPROVED.

3-compartment sink (NSU), Kay chlorine packet sanitizer available + low temperature dish machine, 0ppm chlorine sanitizer + multiple hand wash
sinks + mop/utility sink.
Temperatures recorded during inspection:
Prep coolers: 38f, 39f, 37f
2-door cooler: 37f
Upright freezer: (-)6f
2-door freezer: (-)2f

This is a follow up on violation 14D. The dish machine is a low temperature dish machine (final plate temperature = 128f). 0ppm chlorine
sanitizer. Repair man was called and serviced the machine. Am told the machine was maintaining 50ppm or greater after serviced, however when
the sanitizer bucket was changed it no longer worked properly. Spoke with manager and corporate, I will return to verify machine is sanitizing
properly after serviced again.

This is a follow up on the low temperature dish machine, it is now sanitizing 200ppm chlorine sanitizer.
Test strips available.
Be sure to test dish machine daily, chlorine sanitizer must be 50ppm or greater.

3 compt sink-chlorine sanitizer
Dishmachine-chemical sanitizer-chlorine-200ppm-strips available
Several handwash sinks
Temperatures-
2 door freezer 10f
single door freezer-1f
sandwich cooler 41f
cooler 39f
cooler 37f
display cooler 37f
Discussed risk factors
Bakery items have ingredients available upon request

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Wisconsin small cities
2. Wisconsin smaller cities
3. Wisconsin
4. Waukesha County, WI Restaurants