Violation 47 A**: 4-601.11 Equipment, Nonfood-Contact Surfaces Dust is accumulating in the self-serve sushi refrigerator vent. (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
The following temperatures were recorded at the time of inspection: Masterbilt refrigerator 41f. Self-serve sushi case 35f. -Temperatures and pH are being recorded. -Consumer advisory/warning sign is available for the sale of sushi. Note: The establishment also holds a Food Processing Plant license issued by Dept. of Agriculture. License #246842-F2 with the expiration date of March 31, 2010.
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