Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Apr 28, 2009 | 88 |
No violation noted during this evaluation. | May 6, 2009 | 100 |
No violation noted during this evaluation. | May 17, 2010 | 100 |
**CDC Risk Factor Violation 08 D**:
• Provide soap and single use towels at all hand wash stations.
6-301.11 Handwashing Cleanser, Availability.
Each handsink or group of 2 adjacent handsinks shall be provided with a supply of hand
cleaning liquid, powder, or bar soap.
**CDC Risk Factor Violation 08 E** : 6-301.12 Hand Drying Provision.
Each handsink or group of adjacent handsinks shall be provided with:
(A) Individual, disposable towels; or
(B) A continuous towel system that supplies the user with a clean towel.
**Critical Violation 49 C**:
• Hot water was not available in the women’s restroom.
5-202.12 Handsink, Water Temperature, and Flow.
(A) A handsink shall be equipped to provide water at a temperature of at least 29oC (85oF)
and no more than 43.3oC (110oF) through a mixing valve or combination faucet.
(B) A steam mixing valve may not be used at a handsink.
(C) A handsink:
(1) At a newly constructed FOOD ESTABLISHMENT when a handsink, or sink faucet is
replaced or installed it shall have a faucet of the type which is not hand operated.
(2) That is equipped with a self-closing, slow-closing, or metering faucet shall provide a
flow of water for at least 15 seconds without the need to reactivate the faucet.
Violation 51 C:
• The door to the toilet room located off the kitchen was open.
6-202.14 Toilet Rooms, Enclosed.
A toilet room located on the PREMISES shall be completely enclosed and provided with a
tight-fitting and self-closing door except that this requirement does not apply to a toilet
room that is located outside a FOOD ESTABLISHMENT and does not open directly into the FOOD ESTABLISHMENT such as a toilet room that is provided
by the management of a shopping mall.
Violation 41 A:
• Ice scoop was stored on top of the ice maker.
3-304.12 In-Use Utensils, Between-Use Storage.
During pauses in FOOD PREPARATION or dispensing, FOOD PREPARATION and dispensing UTENSILS shall be stored:
(E) In a clean, protected location if the UTENSILS, such as ice scoops, are used only with a
FOOD that is not POTENTIALLY HAZARDOUS; or
4-compartment bar sink & 4-compartment kitchen sink.
Sani-tabs sanitizer, n.s.u.
* Gloves are available
* Consumer advisory is on the menus. Identify foods that can be ordered under cooked with an asterisk.
* Application for a Wisconsin Certified Food Manager was left with this report.
Temperatures recorded during the inspection:
GRILL AREA
Prep cooler - 38f
Freezer - [-]10f
KITCHEN
Pizza prep - 39f
Pizza freezer - 7f
2-door True freezer - [-]7f
Artic Air freezers - [-]7f & 1f
Beverage air cooler - 38f
Victroy cooler - 33f
Steam table - 142f
Walk-in cooler - 38f
Basement freezer - 7f
This is a follow up to my inspection of 4-28-09. Violations noted during that inspection have been corrected.
* Soap and single service towels are available at all hand wash stations.
* Women's restroom faucet has been replaced.
* Ice scoop is stored protected in the ice bucket.
No violations noted during this inspection.
The menu has a consumer advisory
Gloves are available.
4-compartment bar sink, Sani-Tabs (n.s.u.)
4-compartment Kitchen sink, Sani-tabs (n.s.u.)
Pre-wash serves as the kichen hand wash station.
Temperatures recorded during the inspection:
Basement walk-in - 37f
Bar
Single door True reach-in - 40f
Beverage coolers - 41f & 38f
Freezer - [0f]
Kitchen
Pizza prep cooler - 41f
Beverage -Air cooler - 41f
Victory cooler - 36f
Freezers [11f, 0f, 9f & 3f]
Name | City | Users' Rating |
---|---|---|
Mannigan's Irish Pub | Muskego, WI | |
SAINT ELIZABETH HOSPITAL CAFETERIA | Appleton, WI | |
VEE'S STAR CAMPSITE | Bowler, WI | |
LITTLE CAESARS # 318 | South Milwaukee, WI | |
UNCLE FRED'S FOODS | Twin Lakes, WI | |
SUMMIT LAKE GAME FARM | Sand Lake, WI | |
SPORTSMEN'S LOUNGE & SUPPER CLUB | Muscoda, WI | |
Kentucky Fried Chicken | Brookfield, WI | |
CICI'S PIZZA #857 | West Allis, WI | |
KENTUCKY FRIED CHICKEN | Racine, WI |
Name |
Address |
Distance |
---|---|---|
Loomis Food and Liquor | S107 W16311 Loomis Rd, Muskego | 0.00 miles |
Loomis Petro Mart | S107 W16311 Loomis Rd, Muskego | 0.00 miles |
Muskego Lakes Country Club | S100 W14020 Loomis Road, Muskego | 0.00 miles |
AJ's Bar & Grill | S90 W13970 Boxhorn Drive, Muskego | 1.77 miles |
Boxhorn Gun Club | S90 W13960 Boxhorn Drive, Muskego | 1.77 miles |
Valley Green | W126 S9218 North Cape Road, Muskego | 2.74 miles |
Tess Corners Elementary | W147 S6800 Durham Drive, Muskego | 2.80 miles |
Cousins Subs | W189 S7827 Racine Avenue, Muskego | 2.80 miles |
Denoon Saloon | W198 S10857 Racine Avenue, Muskego | 2.80 miles |
King's Wok | W189 S7831 Racine Avenue, Muskego | 2.80 miles |
Restaurant representatives - add corrected or new information about Club Durham Pub & Grill, S98 W12532 Loomis Road, Muskego, WI 53150 »