Hampton Inn & Suites, 1880 Richmond Road, Williamsburg, VA 23185 - Hotel Continental Breakfast inspection findings and violations

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Business Info

Restaurant: Hampton Inn & Suites
Address: 1880 Richmond Road, Williamsburg, VA 23185
Type: Hotel Continental Breakfast
Phone: 757 229-4900
Total inspections: 4
Last inspection: 08/08/2015
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Inspection findings

Inspection date

Type
Buffet service has a written TPHC policy. All TCS foods were discarded today after breakfast.
  • Critical: Employee Health* (corrected on site)
    Observation: Employees or applicants are not aware of the reporting procedures concerning information about their health and activities as they relate to symptoms and diseases that are transmissible through food, including the date of onset of jaundice or of an illness due to Salmonella Typhi, Shigella spp., Escherichia coli O157:H7, Hepatitis A virus or Norovirus
    Correction: Have the license holder require employees or applicants report to the person in charge any information about their health and activities if they are diagnosed with or had a past illness from Salmonella Typhi, Shigella spp., Escherichia coli O157:H7, Hepatitis A virus or Norovirus. VDH Employee health Guidelines were discussed and provided.
  • Critical: Eating, Drinking, or Using Tobacco* (corrected on site) (repeated violation)
    Observation: An employee was eating in an area other than designated break area while preparing/handling food or contacting clean food contact surfaces.
    Correction: All employees who are eating must be in the designated break area away from food preparation/handling areas to prevent cross contamination.
08/08/2015Routine
No violation noted during this evaluation.08/18/2014Routine
Provide food handlers cards and test kit. Issued permit
  • Critical: Eating, Drinking, or Using Tobacco* (corrected on site)
    Observation: An employee is eating in an area other than designated break area while preparing/handling food or contacting clean food contact surfaces.
    Correction: All employees who are eating must be in the designated break area away from food preparation/handling areas to prevent cross contamination.
  • Sanitizing Solutions, Testing Devices
    Observation: There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
    Correction: Obtain a quatenary ammonium test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
  • Handwashing Signage/Handwashing Facilities (corrected on site)
    Observation: A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
    Correction: Provide a sign or poster that notifies food employees to wash their hands at all handwashing lavatories used by food employees.
08/21/2013Routine
A written time as a public health control is in effect today.
No violation noted during this evaluation.		07/23/2013Routine

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