Taqueria Y Carniceria Guadalajara, 22388 W. Olive Ave., Porterville, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
- Observed large pot of menudo over stove and 90 degrees
- Owners after many questions stated pot had been left out over night and had reheated in the morning
- Owner disposed menudo and container of meat holding at 84 degrees
- All food must be held at 41 degrees or below or above 135 degrees
- Food cannot be left at an uncontrolled temperature for more than 2 hours
- Observed waste water inside 2 of 2 floor drains in kitchen area
- Owner states building has been having problems with drainage for 1 week
- Building owner is in process of repairing/obtaining permits
- Restrooms flushing properly, sinks draining, water in floor drains draining slowly
- Monitor
- If overflowing, must close facility until repaired.
|
6/16/2008 | 86 |
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