Rosa's Italian Restaurant, 949 W. Henderson Ave., Porterville, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
- Food Safety Certificate expired for over 60 days
- Provide new Food Safety Cerfiticate within 30 days
- Fax copy
- Observed no records kept for foods monitored by time as public health control
- Salami was out for one hour, forty five minutes according to manager
- Salami was recorded at 55 degrees
- All containers holding veggies and pizza toppings were placed in ice containers
- Management states food will be in ice container instead of time as public health control
- Food prep begins 11 a.m
- Observed pot holding chicken caccatorie sauce in walk-in fridge
- Center of sauce held temperature of 45 degrees
- Sauce was in fridge over night (more than 12 hours)
- Sauce was discarded
- Management advised to place foods and sauces in shallow containers (no more than 4 inches high) when cooling foods.
|
2/3/2010 | 89 |
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