- Contamination prevented during food prep, strg, and dsply
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01/12/2016 | Follow-up (Food) | 99 |
- Contamination prevented during food prep, strg, and dsply
- Critical: Proper eating, tasting, drinking, or tabacco use
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01/12/2016 | Complete (Food) | 94 |
No violation noted during this evaluation. | 08/17/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 01/20/2015 | Complete (Food) | 100 |
No violation noted during this evaluation. | 08/15/2014 | Complete (Food) | 100 |
- Critical: Food-contact surfaces:cleaned and sanitized
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02/04/2014 | Complete (Food) | 98 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Approved thawing methods used
|
09/10/2013 | Complete (Food) | 97 |
No violation noted during this evaluation. | 03/25/2013 | Complete (Food) | 95 |
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