Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Routine
|
Apr 10, 2008
|
100 |
-
Utensils/food-contact surfaces made of safe, durable, smooth materials*
|
Routine
|
Oct 10, 2008
|
95 |
No violation noted during this evaluation.
|
Routine
|
Feb 12, 2009
|
100 |
-
Floors, walls and ceilings shall be smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons.
-
Food-contact surfaces smooth & easily accessible for cleaning *; CIP equipment easily cleanable
|
Routine
|
Aug 17, 2009
|
94 |
No violation noted during this evaluation.
|
Routine
|
Feb 12, 2010
|
100 |
No violation noted during this evaluation.
|
Routine
|
Sep 28, 2010
|
100 |
No violation noted during this evaluation.
|
Routine
|
May 20, 2011
|
100 |
-
Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
|
Routine
|
Oct 13, 2011
|
99 |
No violation noted during this evaluation.
|
Routine
|
May 17, 2012
|
100 |
No violation noted during this evaluation.
|
Routine
|
Nov 19, 2013
|
100 |
Restaurant representatives - add corrected or new information about Safeway #1076 / Safeway #1076 Meat&fish, 1119 13th St, Snohomish, WA 98290 »