San Tung Restaurant Llc, 1031 Irving St, San Francisco, CA 94122 - inspection findings and violations

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Business Info

Restaurant name: San Tung Restaurant LLC
Address: 1031 Irving St, San Francisco, CA 94122
Owner name: San Tun Restaurant LLC
Last inspection: 09/29/2015
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Inspection findings

Inspection date

Type

Score
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Unclean hands or improper use of gloves (risk category: High Risk)
  • Food safety certificate or food handler card not available (risk category: Low Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
 09/29/2015Routine - Unscheduled68
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Unclean hands or improper use of gloves (risk category: High Risk)
  • Food safety certificate or food handler card not available (risk category: Low Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
 09/29/2015Complaint0
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Unclean hands or improper use of gloves (risk category: High Risk)
  • Food safety certificate or food handler card not available (risk category: Low Risk)
  • Improper storage of equipment utensils or linens (risk category: Low Risk)
 09/29/2015Complaint0
No violation noted during this evaluation. 09/15/2015Non-inspection site visit100
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Contaminated or adulterated food (risk category: High Risk)
  • Insufficient hot water or running water (risk category: Moderate Risk)
  • Improper thawing methods (risk category: Moderate Risk)
 06/03/2014Routine - Unscheduled77
  • Moderate risk food holding temperature (risk category: Moderate Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
 02/21/2014Reinspection/Followup0
No violation noted during this evaluation. 12/27/2013Complaint100
No violation noted during this evaluation. 11/15/2013Non-inspection site visit100
No violation noted during this evaluation. 11/15/2013Non-inspection site visit100
No violation noted during this evaluation. 10/17/2013Non-inspection site visit100
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Contaminated or adulterated food (risk category: High Risk)
  • Unclean hands or improper use of gloves (risk category: High Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
 10/08/2013Routine - Unscheduled71
  • Low risk vermin infestation (risk category: Low Risk)
  • Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
  • Moderate risk food holding temperature (risk category: Moderate Risk)
 04/04/2013Reinspection/Followup0

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