No violation noted during this evaluation. | 07/22/2015 | Complaint | 100 |
No violation noted during this evaluation. | 06/02/2015 | Non-inspection site visit | 100 |
- Moderate risk vermin infestation (risk category: Moderate Risk)
|
01/20/2015 | Reinspection/Followup | 0 |
No violation noted during this evaluation. | 12/31/2014 | Reinspection/Followup | 100 |
- High risk vermin infestation (risk category: High Risk)
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- High risk food holding temperature (risk category: High Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Improper storage of equipment utensils or linens (risk category: Low Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Improper thawing methods (risk category: Moderate Risk)
- Improper food storage (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
|
12/29/2014 | Routine - Unscheduled | 57 |
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- High risk food holding temperature (risk category: High Risk)
|
05/14/2014 | Routine - Unscheduled | 87 |
No violation noted during this evaluation. | 11/21/2013 | Reinspection/Followup | 100 |
- Improper cooling methods (risk category: High Risk)
|
11/19/2013 | Reinspection/Followup | 0 |
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- High risk food holding temperature (risk category: High Risk)
- Improper cooling methods (risk category: High Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Moderate risk vermin infestation (risk category: Moderate Risk)
- Improper food storage (risk category: Low Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
|
11/13/2013 | Routine - Unscheduled | 72 |
- Moderate risk vermin infestation (risk category: Moderate Risk)
- Improper cooling methods (risk category: High Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
|
05/06/2013 | Routine - Unscheduled | 83 |
Restaurant representatives - add corrected or new information about Cafe Bakery, 1345 Noriega St, San Francisco, CA 94122 »