- Standard not met: Compliance with variance, specialized process, & HACCP Plan
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food storage; food storage containers identified
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Food separated and protected
|
05/15/2015 | Routine | 91 |
| No violation noted during this evaluation. | 12/01/2014 | Complaint | |
- Standard not met: Food storage; food storage containers identified
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food Handler Certification
- Standard not met: Compliance with variance, specialized process, & HACCP Plan
|
11/14/2014 | Routine | 90 |
- Standard not met: Thermometers provided and accurate
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
03/14/2014 | followup | 95 |
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Consumer advisory provided for raw or undercooked
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food storage; food storage containers identified
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Adequate handwashing facilities supplied & accessible
|
03/12/2014 | Routine | 86 |
- Standard not met: Compliance with shell stock tags, condition, display
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Signs posted; last inspection report available
- Standard not met: Nonfood-contact surfaces clean
|
09/09/2013 | Routine | 90 |
- Standard not met: Food separated and protected
- Standard not met: Compliance with variance, specialized process, & HACCP Plan
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Signs posted; last inspection report available
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
10/30/2012 | Routine | 90 |
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