- Standard not met: Hot and cold water available
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food separated and protected
- Standard not met: Adequate handwashing facilities supplied & accessible
|
10/07/2015 | Routine | 90 |
No violation noted during this evaluation. | 03/31/2015 | followup | |
No violation noted during this evaluation. | 03/05/2015 | followup | |
No violation noted during this evaluation. | 02/03/2015 | followup | |
No violation noted during this evaluation. | 02/03/2015 | Complaint | |
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Signs posted; last inspection report available
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Hot and cold water available
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Thermometers provided and accurate
- Standard not met: Proper hot and cold holding temperatures
|
01/27/2015 | Routine | 83 |
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Signs posted; last inspection report available
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Hot and cold water available
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Thermometers provided and accurate
- Standard not met: Proper hot and cold holding temperatures
|
01/27/2015 | followup | |
No violation noted during this evaluation. | 08/26/2014 | Complaint | |
No violation noted during this evaluation. | 08/26/2014 | followup | |
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Food Handler Certification
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
07/29/2014 | Routine | 87 |
No violation noted during this evaluation. | 02/18/2014 | followup | |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Returned and reservice of food
- Standard not met: Adequate handwashing facilities supplied & accessible
|
01/16/2014 | Routine | 90 |
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: No rodents, insects, birds, or animals
|
08/27/2013 | Routine | 94 |
- Standard not met: Proper eating, tasting, drinking or tobacco use
- Standard not met: Proper cooling methods
- Standard not met: Food separated and protected
- Standard not met: Demonstration of knowledge; food safety certification
|
04/10/2013 | Routine | 93 |
No violation noted during this evaluation. | 11/27/2012 | Complaint | |
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food separated and protected
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food Handler Certification
|
11/06/2012 | Routine | 94 |
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