FOODS FOR HEALTH, 12179 CALIFORNIA ST, Yucaipa, CA - Restaurant inspection findings and violations

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Business Info

Name: FOODS FOR HEALTH
Type: Food Handling Pl (500-1499 SqFt)
Address: 12179 CALIFORNIA ST, Yucaipa, CA 92399
County: San Bernardino
Total inspections: 8
Last inspection: 1/24/11
Score
98
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Inspection findings

Inspection Date

Type

Score
  • Floors, walls and ceilings: built, maintained, and (-1 point)
    The walls / ceilings shall have durable, smooth, nonabsorbent, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), 114257, 114266, 114268, 114268.1, 114271, 114272) Cleaning must be an approved dustless method. (114268.1) Mats and duckboards, if used, must be removable and easily cleanable. (114272) Open-air barbecues or wood-burning ovens floor surfaces must extend a minimum of five feet and be impervious or easily cleanable. (114143(d))
    Observed damaged ceiling outside of freezer.
  • Premises
    Non-critical Violation
    1
 1/24/11Inspection - Routine98
  • Adequate ventilation and lighting
    1
    Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6"" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
  • Floors, walls and ceilings: built, maintained, and (-1 point)
    The walls / ceilings shall have durable, smooth, nonabsorbent, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), 114257, 114266, 114268, 114268.1, 114271, 114272) Cleaning must be an approved dustless method. (114268.1) Mats and duckboards, if used, must be removable and easily cleanable. (114272) Open-air barbecues or wood-burning ovens floor surfaces must extend a minimum of five feet and be impervious or easily cleanable. (114143(d))
    Observed peeling paint on ceiling outside of walk-in fridge.
 9/23/10Inspection - Routine98
No violation noted during this evaluation. 2/10/10Inspection - Routine98
No violation noted during this evaluation.

Post inspection comments:
Notes: Posted A Card. Reviewed violations with manager. Road to shop closed today so inspector had to hike in.
10/29/09Inspection - Routine97
No violation noted during this evaluation.

Post inspection comments:
Notes: Posted A Card. Facility wants report in US mail, no e-mail access. Facility is all prepackaged foods, no cooking.
3/18/09Inspection - Routine93
No violation noted during this evaluation.

Post inspection comments:
N otes: Posted A Card. Mail the OIR, no e-mail at site.
12/10/08Inspection - Routine95
No violation noted during this evaluation. 5/1/08Inspection - Routine95
No violation noted during this evaluation.

Post inspection comments:
No significant health violations noted at this visit.
9/6/07Inspection - Routine100

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