No violation noted during this evaluation. | 10/16/2015 | Complaint | |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Hot and cold water available
|
09/24/2015 | Routine | 92 |
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Equipment, utensils and linens: storage and use
|
01/12/2015 | Routine | 94 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Signs posted; last inspection report available
- Standard not met: Thermometers provided and accurate
|
01/10/2014 | Routine | 92 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
- Standard not met: Thermometers provided and accurate
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
08/14/2013 | Routine | 90 |
No violation noted during this evaluation. | 02/19/2013 | Complaint | |
- Standard not met: Thermometers provided and accurate
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food Handler Certification
|
02/14/2013 | Routine | 94 |
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