- Equipment in Good Repair & Proper Adjustment (46.671)
- Loose rubber door gaskets observed on the pizza refrigeration unit. - 2nd walkin refrigerator fan is inoperable allowing condensate to collect on floor.
- Cleaning Frequency, Cleaning Agents & Clean Solutions for Mechanical or Manual Warewashing Equipment (46.674(a)-(c))
- Mope water is dumped into 3 basin sink. - Sink is used to properly clean food contact items. ** Sanitize sink prior to use. ** Discontinue use of sink for storage and disposal of waste water.
- Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
Dust, grease and gnats have collected on top of galvanized exhaust hood.
- Sanitization Requirements, Frequency and Methods (46.731)
- 3 stoppers to properly WASH, RINSE & SANITIZE are not present. (CORRECTED ON SITE) - Food contact equipment is not properly WASH, RINSE & SANITIZE. - 3 Basin sink is dirty.
- Plumbing Facilities in Good Repair, Cross Connection Prohibited, Scheduled Inspections, Cleaning Water Reservoirs (46.825(b)-(e))
- Kitchen hand sink leaks from drain into bucket. - Grinder is attached to leaking pipe.
- Light Bulb Protective Shielding (46.922(a))
Lights in the kitchen ceiling are not shielded from breakage.
- Outer Openings Protected, Exterior Walls & Roofs Protective Barrier (46.922(e)(f))
Opening under rear exit door does not prevent entry of rodents and insects.
- Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
No sign or poster posted at the handwash sink to remind food employees to wash their hands.
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06/22/2010 | Regular |
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