- Plumbing sys: maintained, backflow device instal
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Other
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4/21/2015 |
- Prohibited animals; Prohibited food operation locations
- Water: adequate pressure, sufficient capacity
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3/25/2015 |
- Critical: Valid license to operate; non-transferable
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Water: adequate pressure, sufficient capacity
- Non-food contact surfaces clean; Cleaning frequency
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
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12/19/2014 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Prohibited animals; Prohibited food operation locations
- Water: adequate pressure, sufficient capacity
- Food & non-food contact surfaces cleanable, design
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
|
12/27/2013 |
- Food, water, ice: obtained from approved sources
- Prohibited animals; Prohibited food operation locations
- Water: adequate pressure, sufficient capacity
- Toliet facilities: accessible, properly constructed, cleaned Self closures
- Hand wash sinks:designed, clean,used; Proper signage
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12/19/2012 |
- Insects, rodents, & other pests controlled
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8/21/2012 |
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
4/16/2012 |
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- Single-service articles properly stored and dispensed
- Rooms and equipment vented as required
|
6/7/2011 |
- Handling of food or ice minimized, proper use of utensils
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
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9/30/2009 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Handling of food or ice minimized, proper use of utensils
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
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10/13/2008 |
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Plumbing properly installed and maintained, inspected where required.
- Lighting provided as required, fixtures shielded properly.
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12/28/2007 |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
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4/19/2007 |
No violation noted during this evaluation. | 5/11/2006 |
No violation noted during this evaluation. | 12/13/2005 |
- Hot and Cold Water Under Pressure / Sufficient Capacity
- Lighting provided as required, fixtures shielded properly.
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12/8/2005 |
- Lighting provided as required, fixtures shielded properly.
- Premises maintained free of litter, unnecessary articles removed, storage in an orderly manner
|
6/14/2005 |
No violation noted during this evaluation. | 5/12/2005 |
Restaurant representatives - add corrected or new information about Branding Iron, 204 Roger Miller, Erick, OK 73645 »