No violation noted during this evaluation. | 02/23/2016 | Inspection | Hall used a few times a year. Fish fry mostly during Lent. Catered events from TC wheelers. Accurate thermometer available. Gloves available. hair restraints available. Handwash station Ok. 3 bay sink Ok. Ice machine Ok. Dishmachine sanitizing at 160 dF. Refridgeration at 40dF ambient temp. Freezer ok. Discussed wipe bucket concentration at 100ppm Cl-. Restrooms Ok. Choking posters Ok. First Aid kit Permit posted. |
- Non food contact surfaces of equipment not clean
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02/04/2015 | Inspection | |
No violation noted during this evaluation. | 02/06/2014 | Inspection | |
No violation noted during this evaluation. | 02/26/2013 | Inspection | |
- Improper use and storage of clean, sanitized equipment and utensils
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03/01/2012 | Inspection | 8 C - IMPROPER CLOTHS ( SPONGES ) IN USE, DISCARDED |
No violation noted during this evaluation. | 02/24/2011 | Inspection | |
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
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02/16/2010 | Inspection | 4A- One spray bottle of Ortho Home Defense Insect Killer found in dry storage was voluntrily reoved from premises by operator at time of inspection - corrected |
No violation noted during this evaluation. | 02/24/2009 | Inspection | OKAY TO PERMIT |
No violation noted during this evaluation. | 02/20/2008 | Inspection | |
- Non food contact surfaces of equipment not clean
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02/07/2007 | Inspection | 11D Hood above fryers is not clean |
No violation noted during this evaluation. | 02/24/2006 | Inspection | |
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