Stockton Grill, 2 South Main Street, Stockton, NY 14784 - Restaurant inspection findings and violations

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Business Info

Restaurant name: STOCKTON GRILL
Address: 2 South Main Street, Stockton, NY 14784
County: Chautauqua
Local health department: Chautauqua County
Restaurant type: Restaurant
Total inspections: 3
Last inspection: 09/25/2014
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Inspection findings

Inspection date

Type

Comments
No violation noted during this evaluation. 09/25/2014InspectionFrench onion soup= 145 degs; water supply chlorine = 1.03 ppm-OK; food storage is well-organized and kitchen was very clean; this is first inspection of two required for High Risk food permit; a 2nd HACCP review will be scheduled in December at your convenience- Doug 753-4774
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Single service items reused, improperly stored, dispensed, not used when required
 12/27/2013InspectionHot-holding temps-OK; Au Jus =190 degs, marinara= 190 degs; dishwasher sanitizer -OK = 50 ppm+; this is 2nd Inspection required for ""High risk"" food permit; Free CL in drinking water = 0.2 ppm
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
 08/07/2013InspectionInspection on 8-7-2013: Operator agreed to correct all items and monitor hot hold steam unit: seafood bisque = 170, brown bean = 170, Fr. onion = 155, marinara = 148; took PWS bacti water sample; free CL = 0.8 ppm

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