Schenevus Central School Cafeteria, 159 Main Street, Schenevus, NY 12155 - School K-12 Food Service inspection findings and violations
Business Info
Restaurant name: SCHENEVUS CENTRAL SCHOOL CAFETERIA
Address: 159 Main Street, Schenevus, NY 12155
County: Otsego
Local health department: Oneonta District Office
Restaurant type: School K-12 Food Service
Total inspections: 18
Last inspection: 01/12/2016
Address: 159 Main Street, Schenevus, NY 12155
County: Otsego
Local health department: Oneonta District Office
Restaurant type: School K-12 Food Service
Total inspections: 18
Last inspection: 01/12/2016
Inspection findings | Inspection date | Type | Comments |
|---|---|---|---|
|
01/12/2016 | Inspection | Temperatures taken in refrigeration and of food items were found to be acceptable. Dish washer rinse cycle exceeds 170 F in temperature. |
|
09/29/2015 | Inspection | Discussed the deficiencies with the operator. Discussed the minimum temperature for cooking previously cooked potential hazardous items with the operator and the storage of frozen food items in the Walk-In Cooler/Freezer. The following acceptable temperatures were measured (degrees F): Walk-In Cooler - Potato Salad - 45.5, Sliced Deli American Cheese - 40.3, Sliced Deli Ham - 41.4, Sliced Deli Turkey - 41.3; Milk Cooler Air Temp - 39; Two Door Raetone Reach-In Cooler Air Temp - 28. The Fire Suppression System on the Ventilation Hood was inspected in August 2015 and the Final Rinse Temperature on the Mechanical Dish Washer was 181 degrees F. Report e-mailed. |
| No violation noted during this evaluation. | 05/08/2015 | Re-Inspection | The cafeteria was not preparing meatballs today, but a discussion with one of the operators revealed that they thaw out the meatballs before cooking them in the oven. The shelves in the Raetone Reach-In Cooler have been repainted and are now a smooth, easily cleanable surface. Report e-mailed. |
|
02/27/2015 | Inspection | Discussed deficiencies with the operator. The following temperatures were measured (degrees F): Sliced Ham in the Upper Compartment Bain Marie - 44.1 - 45.9; Macaroni Salad in the Walk-In Cooler - 40.8 to 41.4. The Air Temperature of the Milk Cooler on the Serving Line is 38 degrees F and that of the Milk Cooler off to the side is 36 degrees F. The Rinse Temperature of the Automatic Dish washer is 177 degrees F. The electrical issue in the dry storage area has been corrected and the walk-in cooler floor has been repainted. Report e-mailed. |
|
09/18/2014 | Inspection | Today's lunch is Hot dogs 153F, carrots 149F, and baked beans 166 F, Walk-in cooler has sausage links at 42F. Dishwasher rinse temp 180F. Please mail copy to Thomas Jennings Schenevus school Distrtict 159 Main st Schenevus, NY 12155. |
|
03/19/2014 | Inspection | Two electrical boxes containing wiring were uncovered in the dry storage area. One of the boxes had wires with plastic end caps showing. The following temperatures were measured: Walk-In Cooler Cooked Ground Beef - 34; Serving Line Cooked Food Items Chicken Breasts - 158, Tater Tots - 150, Green Beans - 170. The air temperature in the reach-in cooler was 40 degrees F. Report emailed. |
|
10/15/2013 | Inspection | Report emailed. |
| No violation noted during this evaluation. | 09/27/2012 | Inspection | |
| No violation noted during this evaluation. | 09/16/2011 | Inspection | |
| No violation noted during this evaluation. | 10/28/2010 | Inspection | |
| No violation noted during this evaluation. | 02/05/2010 | Inspection | |
| No violation noted during this evaluation. | 10/07/2009 | Inspection | |
| No violation noted during this evaluation. | 02/27/2009 | Inspection | |
| No violation noted during this evaluation. | 09/10/2008 | Inspection | |
| No violation noted during this evaluation. | 01/29/2008 | Inspection | |
| No violation noted during this evaluation. | 09/25/2007 | Inspection | |
|
09/21/2006 | Inspection | |
| No violation noted during this evaluation. | 10/05/2005 | Inspection |
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